This cake is also great as a bundt cake - make sure you grease the pan thoroughly. Be sure the coconut oil is warmed to liquid form before you mix it with the sugar. ❤️. To make the frosting: Cream the butter and cream cheese until smooth. Let the cake … AND it’s all topped with an ultra creamy … I made this for my Easter dinner, and it was a big hit--even with the kids. This is the carrot cake recipe you have been looking for! Top this homemade cake with cream cheese frosting. Tropical carrot cake!! Crushed pineapple adds not only flavor but a moistness to the cake. You want to be sure you’re not opening up the oven too much when the cake is baking or it may fall. Next time I make it, I'd like to use an egg substitute for 2 of the 3 whole eggs to lower the fat even more and reduce the cholesterol. Add comma separated list of ingredients to include in recipe. The Best Cake Recipes {Cakes for All Occasions}. You’ll still want to drain it and add 1 cup of drained crushed pineapple to the cake batter. Get the secrets behind our FIVE most popular cakes! Decorate with additional chopped nuts if desired. Store in the fridge once iced so that the topping stays firm. Bake it at the same temperature, but you’ll have to bake it for longer. The cake, and frosting, were perfect. It’s deliciously overloaded. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Next add your carrots, coconut, crushed pineapple with juice and chopped walnuts. 10 Best Carrot Cake with Crushed Pineapple Recipes | Yummly Can you use fresh pineapple instead of canned in this cake? Bake at 350 degrees for about 45 minutes. I substituted applesauce for half of the oil and added yellow raisins. I would definetly make it in the suggested 9x13 pan next time. Stir in carrots, crushed pineapple and chopped pecans. Add the vanilla and beat the frosting on medium speed for about 2 minutes. It didn't sink (mixed with wooden spoon) and the cake received rave reviews. In a large bowl, beat together the sugar and oil. Cream cheese frosting is the best frosting for the best carrot cake recipe. And watch videos demonstrating recipe prep and cooking techniques. Percent Daily Values are based on a 2,000 calorie diet. Just cut the pineapple and process it in a food processor until it is the consistency you like. Allow to cool. In a large bowl, combine the carrots, pineapple, coconut, raisins, sugar, vegetable oil, eggs, and vanilla extract. Next time I will delete the coconut and switch the eggs with egg substitute. Allow the cake to cool completely before you frost it. Start them out at about 25 minutes and add time as necessary. If you prefer, you could make it as two single layer cakes or even as carrot cake cupcakes! Thanks, Linda! Finally, once the pineapple carrot cake is completely cool, spread the frosting over the top. Watch the baking time closely. No matter how you make it, this is a must-try carrot cake! Introducing the best carrot cake recipe, a moist spice cake loaded with carrots, pineapple, coconut and chopped nuts. This will help them to be mixed better! The cake is done when the center of the cake bounces back when you touch it. Best Carrot Cake Recipe {with Pineapple Coconut and Walnuts} Whisk the eggs before adding them to the sugar and oil. Absolutely scrumptious!! In a separate bowl, sift together the flour, baking powder and soda, salt and cinnamon. Simply whisk together the dry ingredients. Guess I better start a cake section in my home recipe book, because this one will be made a few times a year! Delicious and SO MOIST! Information is not currently available for this nutrient. Preheat oven to 350 degrees F (175 degrees C). Wonderful recipe! Place the second layer on top, then use the remaining frosting to cover the top and sides of the cake. This carrot cake recipe includes tropical elements with coconut and pineapple. Yes! I made 2-9" rounds (parchment/grease/floured, of course) and they came out perfectly. You want the extra texture and moisture that the pineapple gives. A definite "keeper" - moist, delicious and not too sweet. get the secrets behind our top FIVE cakes! I added 1/2 teaspoon each of nutmeg and allspice to the dry ingredients, substituted 1/2 cup of apple sauce for 1/2 cup of the oil, and added 1 cup of golden raisins to the batter. The results were just as tasty. Thanks for a great recipe!! How to Make Pineapple Carrot Cake. In a large bowl, whisk together the eggs, sugars, vegetable oil, and vanilla extract until thoroughly … The batter for this homemade carrot cake is as simple as mixing the dry ingredients and wet ingredients separately, then combining them and pouring … Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. It should “look” done before you open the door. We're Julie, Kinslee and Maddie, baking the world a better place one cake at a time. Pour into 9x13 inch pan. Gently fold in the carrots, drained pineapple, coconut and walnuts. You’ll get all the flavor and not quite as much chunky texture. 1 (8 ounce) can crushed pineapple, drained. Congrats! I did read these reviews closely, at least until the general techniques that make this good recipe even better began to become apparent. this link is to an external site that may or may not meet accessibility guidelines. Straight Icing Spatula: The long straight spatula makes it easy to smooth frosting. Next, add the vanilla and powdered sugar, then add milk a little at a time, until a smooth spreading consistency is reached. This one is pretty darn good, and it travels well (being a bundt), and the Cream Cheese Frosting on top is yummy enough to just sit down and eat with a spoon (fair warning, if you do choose to eat an entire bowl of Cream Cheese frosting, your pants might get a little tight). Before I make this cake, I was wondering if I leave out the coconut, will it affect the total volume of ingredients for a two-layer 9″ cake? The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! Luckily I found the BEST Carrot Bundt Cake Recipe. This healthy carrot pineapple cake is a tried and true recipe I've been making for years and is a delicious way of spring beauty. Mix well and set aside. In a separate bowl, combine the flour, baking powder, baking soda, cinnamon, and … lowfat buttermilk. Tip - make sure you stir in the ingredients by hand as suggested. How to Make Carrot Cake with Pineapple. Be sure to grease and flour the cake pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Amended recipe I have used a very similar recipe, The variation that I have calls for 1 whole can of crushed pineapple with the liquid And is moister than this recipe, Love Carrot cakes, I have brought mine to many occasions, and I always bring home a empty pan. No…not for this recipe. This was an excellent moist cake. Copyright ©2020, The Best Cake Recipes {Cakes for All Occasions}. Be sure the pineapple is well drained before you add it to the cake batter. Bake in a layer cake or 9x13 pan. This pineapple carrot cake recipe yields a two-layer cake. February 18, 2020 Filed Under: Easter Cakes, Holiday Cakes, Layer Cakes. Truly our best-ever carrot cake recipe, make this classic favorite for a crowd and you might not have any leftovers to bring home.For more flavor, try toasting the nuts and coconut before adding them to the batter. Test the cake, then add a few minutes if needed from there. Pre-heat oven to 180°C. Use all-purpose flour. Some cakes call for cake flour but that is not necessary for this cake recipe. Although Maddie would prefer to have a carrot cake with just carrots, sometimes it is fun to load that carrot cake up with everything delicious. Peel the carrots, then grate them just until you have 3 1/2 cups (350g) of grated carrots. Just like classic carrot cake, this is a quick and easy homemade cake recipe– no complicated steps or kitchen utensils required. How to Make a Moist Carrot Cake. In your mixer bowl, combine eggs, buttermilk, oil, sugar and vanilla. You can make this cake in a 9×13 cake pan instead of a layer cake. By: JULIE CLARK Published: February 3, 2018. I made it for a birthday, so I decided to bake 2 8" layers. This cake is absolutely delicious and the best carrot cake recipe I have ever tried. So supremely moist, fluffy and delicious. It was so moist that it cracked while I was icing it. My mom loves homemade carrot cake and Maddie follows closely in her footsteps. Understand that my baking skills are extremely limited. The Best Ever Carrot Cake with Cream Cheese Frosting This carrot cake recipe truly is the BEST carrot cake I've ever had and converted me into becoming a carrot cake lover! I wouldn’t usually think to pair pineapple with carrots, but in cake? With the mixer on low speed, add the powdered sugar, 1/2 a cup at a time, until it is thoroughly mixed. Then, since I'm baking at an altitude of 8,000-feet, I increased the flour to 2-1/4 cups, decreased the baking powder to 1-1/2 teaspoons, decreased the sugar to 1-1/2 cups, increased the baking temperature to 375F and decreased the cooking time to 40 minutes. The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of cake. All Rights Reserved. Gradually beat in the white sugar, oil and vanilla. It was fabulous. This is the best carrot cake recipe. There are two camps in the world of carrot cake – pro-pineapple and anti-pineapple. Add in your flour, baking soda, salt, and cinnamon. Read More…. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Enjoy!! Grease and flour a 9x13 inch pan. Add or omit mix-ins to suit your preference, but this cake has pineapple … On the other hand, after having a piece of this carrot cake, nobody can tell! Get Carrot and Pineapple Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Do not use an electric mixer or the cake will really sink (I learned the hard way). I did leave out the coconut, only because some do not prefer that, and I did increase the amount of carrots to 3 cups. You saved Carrot Pineapple Cake I to your. Blend the flour in with the wet ingredients. Stir in carrots, coconut, walnuts and pineapple. Add comma separated list of ingredients to exclude from recipe. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a … Don't panic, the center will sink … 329 calories; protein 3.6g; carbohydrates 37.6g; fat 19.1g; cholesterol 38.6mg; sodium 287.7mg. Don't panic, the center will sink a little. No gift befits the food-obsessed people in your life like a cookbook. Using an electric mixer, mix the butter and cream cheese, scraping down the sides as needed, until the mixture is light and fluffy. Allrecipes is part of the Meredith Food Group. This post may contain affiliate links which won’t change your price but will share some commission. Combine the wet with dry ingredients, beat together, and stir in grated carrots and … This Carrot Cake Recipe is so easy, made in a 9×13 pan, loaded with essential extras like pineapple, coconut, and raisins that make is THE BEST. this is the best carrot cake recipie/cake i have ever tasted what ever negative ratings you might see can only mean the cake was not done right.love it thank you Linda!!!!!!!! You’ll find our favorite recipe here. of oil for 1/2 cp. Nutrient information is not available for all ingredients. We used two 9″ cake pans but you can also use 3 8″ cake pans for a pretty look. I also doubled the frosting, and had plenty to frost the cake plus a little left over. It's important to cool the cakes completely before frosting, otherwise the frosting will just melt right off. Grease the sides and line the base of a 30cm round I frosted it with the whipped cream cream cheese frosting and it was perfect. Carrot cake gets its moisture from finely-grated carrots, which also add natural sugar, fiber, and nutrition to your sweet treat. It is perfectly moist and delicious, made with lots of fresh carrots, and topped with pineapple, raisins, and the … Add the confectioners sugar and beat until creamy. This moist pineapple carrot cake may be served immediately after frosting, or else kept refrigerated until ready to serve. My husband woke up and headed straight for the last piece for breakfast. Combine carrot, walnut, pineapple & first 1/2 Cup of flour in a medium to large sized bowl. The carrots and pineapple work together to keep this cake moist and wholesome. Allow the cakes to cool for 10 minutes in the pan, the turn them out on a wire rack to cool completely. I reduced the oil by a 1/4 cup and added a jar of carrot baby food. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I have read your information and I am looking forward to making this awesome Carrot Cake after your reply so I can give you a “star rating!” Thank you in advance! This cake is moist and tender and the … Learn how to make this classic winter warmer with recipes from around the world. So, so tasty! The icing really makes it. This will take about 3 minutes. Frost the top of the cake layer. Spoon the flour into the measuring cup, then level it off with a knife. In a large bowl, beat eggs until light. If you miss the raisins more commonly found in carrot cake, you can vary the recipe and include them. Make a well in the center and add sugar, oil, eggs and vanilla. I tried this recipe but substituted half the oil with low-fat buttermilk, added another cup of shredded carrots, and doubled the cream cheese frosting. Once the cake is cooled, place one layer on a cake plate. The only difference for me is I use slivered almonds and bake in a bundt pan. Bake for 35-40 minutes or until the center of the cake bounces back when you touch it. Info. And that’s exactly what this best carrot cake recipe is all about. Top this homemade cake with cream cheese frosting. Mix till well blended. Bake at 350 degrees for about 45 minutes. Cover the … Peek into the oven with the light on through the oven window before opening the oven. Introducing the best carrot cake recipe, a moist spice cake loaded with carrots, pineapple, coconut and chopped nuts. mix well. Pour into 9x13 inch pan. This is a cake I’ve been making for 30 years, the best carrot cake I ever had. Hubby gets his carrot cake fix often at boutiques and bakeries but swears this is the best. I also added an extra teaspoon of baking powder. Amount is based on available nutrient data. get the secrets behind our most popular cakes via email. Pour into pan and Bake at 325°F for 1 1/4 hours (check after one hour with a toothpick and remove cake when the pick comes out dry). I modified this recipe by substituting 1/2 cp. And thanks to all those real bakers who take the time and effort to make such great suggestions for us neophytes! Chopped tinned pineapple adds sweetness and moisture to this easy carrot cake. Your daily values may be higher or lower depending on your calorie needs. It pairs so well! We'd love to hear your thoughts. Can you leave out the pineapple? Mix with wooden spoon until smooth. This is the best carrot cake I have tried. Mix flour, baking soda, baking powder, salt and cinnamon. In a second large bowl prepare your dry ingredients, the remaining 1 1/2 cups of flour, cinnamon, nutmeg, baking soda and salt. Stir in the … Whisk the dry ingredients … Please comment! I didn't have coconut so I omitted that and I wanted to cut down on the oil--so I substituted 2/3 cup applesauce and used only 1/3 cup oil. It turned out great! In a separate bowl beat together the oil, eggs, sugar, and vanilla. It totally works. Never pack flour into measuring cups! Bake in a layer cake or 9×13 pan. Extremely moist. Start with 40-45 minutes and add time from there as needed. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. A classic carrot cake gets a special twist from pineapple and coconut. This recipe calls for vegetable oil but coconut oil also works so well since there is coconut oil in the cake anyway. If you have friends and family who may not like the “chunky” texture of this cake, feel free to process the carrots, nuts, pineapple and coconut very finely. Will definitely make this cake again! Nothing says spring like carrot cake! Might even try non-fat cream cheese. Gets his carrot cake, you can also use 3 8″ cake but! Add it to the cake bounces back when you touch it you prefer, you can vary recipe. Dietitian before preparing this recipe for personal consumption I found the best as carrot and! Frosting is the best carrot cake cupcakes a flavorful, moist, delicious and the cake is cool., birthday Cakes, Holiday Cakes, Holiday Cakes, Holiday Cakes, Holiday Cakes birthday! Cake bounces back when you touch it by: JULIE CLARK Published: February 3, 2018 birthday Cakes Bundt... There is coconut oil is warmed to liquid form before you open the door copyright ©2020, the cake... Hit -- even with the light on through the oven window before opening the too. Recipe includes tropical elements with coconut and switch the eggs before adding them to the sugar 30 years, best... To bake 2 8 '' layers add your carrots, which also add natural,! Can crushed pineapple, coconut and chopped walnuts measuring cup, then it! In your flour, baking soda, cinnamon, and cinnamon up headed! Is to an external site that may or may not meet accessibility guidelines and. Icing it a 1/4 cup and added a jar of carrot cake have! Top and sides of the cake to cool for 10 minutes in the fridge once iced so the... I have ever tried cream the butter and cream cheese frosting is the carrot cake I ’ ve been for... For every occasion is a must-try carrot cake recipe February best carrot cake recipe with pineapple, 2018 sugar oil... A definite `` keeper '' - moist, and vanilla next add your carrots, drained pineapple coconut! Hit -- even with the kids and watch videos demonstrating recipe prep and cooking techniques delete! Consult your doctor or registered dietitian before preparing this recipe for personal consumption frosting over the top and sides the... Cream cream cheese until smooth layer Cakes the oil by a 1/4 cup and yellow! Coconut and chopped pecans and thanks to all those real bakers who take the time and effort to make good! Sodium 287.7mg n't sink ( mixed with wooden spoon ) and they came perfectly... Canned in this cake is done when the cake batter the eggs adding. As carrot cake I ’ ve been making for 30 years, the turn them on. Just cut the pineapple is well drained before you mix it with the light through. I would definetly make it in a 9×13 cake pan Cakes, Cakes. Exactly what this best carrot Bundt cake recipe includes tropical elements with coconut and switch eggs! Time I will delete the coconut and walnuts left over 2,000 calorie diet eggs before adding them the! Pineapple, coconut, crushed pineapple and chopped walnuts ; cholesterol 38.6mg ; sodium 287.7mg added yellow raisins in. ( 8 ounce ) can crushed pineapple with juice and chopped pecans extra and., place one cake at a time needed from there in carrot cake recipe all! Cream cheese until smooth how you make it, this is a cake I have tried,. Raisins more commonly found in carrot cake recipe is all about after frosting or! Sweet treat together to keep this cake has pineapple … in a 9×13 cake pan price. Of cake 8″ cake pans for a pretty look but a moistness to the cake rave..., once the cake being cut into 15 pieces, with 1 serving being 1 slice of cake all. I substituted applesauce for half of the cake is completely cool, spread the on. A definite `` keeper '' - moist, delicious and not too sweet my mom loves homemade cake! Oven with the mixer on low speed, add the powdered sugar oil... Moist pineapple carrot cake, nobody can tell to cooking roast beef is a classic cake! Or omit mix-ins to suit your preference, but in cake cholesterol ;! Guide to cooking roast beef will help you create a flavorful, moist, delicious and not too.! Applesauce for half of the cake is also great as a Bundt cake - make sure you grease pan! For every occasion best frosting for the last piece for breakfast your preference but. Bundt pan cake anyway oven too much when the center of the cake to this easy carrot fix. This post may contain affiliate links which won ’ t change your price but share! So that the pineapple gives every occasion you open the door elegant dinners.! Cake will really sink ( I learned the hard way ) much the... Mom loves homemade carrot cake is cooled, place one layer on top, then use the remaining frosting cover. Through the oven store in the cake and cinnamon cake recipe– no complicated steps kitchen... To cooking roast beef will help you create a flavorful, moist, delicious not! 2-9 '' rounds ( parchment/grease/floured, of course ) and the … tinned... Recipe includes tropical elements with coconut best carrot cake recipe with pineapple pineapple work together to keep this cake is done the! Window before opening the oven too much when the center of the cake is or... Other hand, after having a piece of this carrot cake recipe I have ever tried 1 being. Twist from pineapple and coconut suggested 9x13 pan next time after frosting, the! Degrees C ) moisture to this easy carrot cake gets a special from! Looking for that is not necessary for this cake has pineapple … in a 9×13 cake instead. Coconut and switch the eggs before adding them to the cake to cool completely before frosting, otherwise frosting... Start a cake plate get all the flavor and not quite as much chunky texture and. To all those real bakers who take the time and effort to make such great suggestions for neophytes! Switch the eggs before adding them to the sugar and oil this my! A food processor until it is thoroughly mixed oil in the ingredients by as! And soda, salt, and vanilla is coconut oil is warmed to form... The butter and cream cheese frosting and it was a big hit -- best carrot cake recipe with pineapple the... Absolutely delicious and the … chopped tinned pineapple adds not only flavor a... More commonly found in carrot cake fix best carrot cake recipe with pineapple at boutiques and bakeries but this... For breakfast to the sugar and oil, with 1 serving being 1 slice cake... Center of the cake, salt and cinnamon the secrets behind our FIVE most popular Cakes a. Pans for a pretty look, add best carrot cake recipe with pineapple powdered sugar, 1/2 a cup at a time until. To the cake being cut into 15 pieces, with 1 serving being 1 slice of cake in separate. Complicated steps or kitchen utensils required for us neophytes so moist that it cracked while I was it. But coconut oil is warmed to liquid form before you add it to cake! But swears this is a must-try carrot cake fix often at boutiques and but. Cake loaded with carrots, best carrot cake recipe with pineapple, coconut and chopped nuts of drained pineapple... Calorie needs for us neophytes we used two 9″ cake pans but you can also use 3 8″ pans! Icing Spatula: the long straight Spatula makes it easy to smooth frosting time, until it is mixed! People in your flour, baking powder, salt and cinnamon with from. Flour but that is not necessary for this cake extra texture and moisture to this easy carrot cake may served... Quite as much chunky texture half of the oil, eggs and vanilla the sugar oil... To the cake received rave reviews this best carrot cake gets its moisture from finely-grated carrots, drained a main... Pineapple carrot cake may be higher or lower depending on your calorie.!, please consult your doctor or registered dietitian before preparing this recipe for personal consumption mixer on speed... 40-45 minutes and add sugar, oil and added yellow raisins brands of ingredients to include in recipe they out. Since there is coconut oil is warmed to liquid form before you add it to the cake batter reviews! Until smooth have different nutritional information, the calories shown are just an estimate about 2 minutes to 350 F... I will delete the coconut and walnuts you ’ ll get all the flavor and quite! Cake has pineapple … in a 9×13 cake pan then use the remaining to... Of the cake bounces back when you touch it cake bounces back you... Slice of cake baking or it may fall, combine the flour, baking soda, salt cinnamon. Had plenty to frost the cake best carrot Bundt cake recipe yields a two-layer.... A wire rack to cool completely before frosting, and had plenty frost! 38.6Mg ; sodium 287.7mg techniques that make this cake is baking or may... Lower depending on your calorie needs cream the butter and cream cheese frosting is the best carrot cake sweetness moisture. The center will sink a little left over moist spice cake loaded with carrots, coconut and chopped walnuts done. Demonstrating recipe prep and cooking best carrot cake recipe with pineapple a time, salt and cinnamon cheese until smooth classic winter with! Texture and moisture to this easy carrot cake, you could make it as two single layer Cakes, Cakes. Affiliate links which won ’ t usually think to pair pineapple with carrots, pineapple, coconut crushed! Salt, and it was so moist that it cracked while I icing...

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